Recipes

Kung Pao Chicken

12 ingredients · 6 steps

Components

Ingredients

Process

  1. Oil in the wok and cook the velveted chicken

  2. Strain

  3. A little oil, then onions, a handful of dried chilis and ginger

  4. Soy sauce, dark soy sauce, oyster sauce, black vinegar, sugar and MSG

  5. Mix

  6. Add peanuts and green onions and mix