Fried Chicken

Coat 5 pieces of chicken in Louisiana hot sauce and 1 tbsp chili powder

Marinate 4-5 hours

Make the batter

1 can club soda, 3 eggs, 1/2 tbsp salt, 1 cup plain white flour

Make the seasoned flour

2 cups plain white flour, 1 tbsp ground mustard, onion powder, 1/2 tbsp paprika, 1/4 tbsp chili powder, 1/4 tbsp ginger powder, 1 tbsp garlic powder, 1 tsp black pepper, 1 tsp white pepper

Dip in batter then dredge in the seasoned flour