Recipes

Burgers

14 ingredients · 5 steps

Components

Ingredients

Process

  1. Mix 2lb 85% and 1lb 75% ground beef with garlic powder, onion powder, paprika and turmeric

  2. Ball up the beef and smash on an oiled screaming hot pan

  3. Flip once the crust forms and add the cheese

  4. Toast the buns and spread burger sauce

  5. Build with lettuce, salted tomato, onion, pickles and jalapeno